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Monday, 27 January 2014
Pork and Peas.
Pork and Peas.
Ingredients:
2 small Pork chops
1 small tin of Marofat peas
Brown the pork chop/s in the
Frying Pan
and allow to cook until ready.
Drain water from tin of peas and add to
Frying Pan
.
Warm until peas are ready.
Serve and enjoy.
To See how its done
Click Here
.
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